Any season, whole wheat flour

Whole wheat bread and pizza dough

One whole wheat dough, baked as a loaf or pressed out for pizza. Kneading builds strength children can feel as the dough turns smooth and springy.

About 2 1/2 hours, with 1 1/2 hours of rising and 40 minutes of baking

This recipe is for members

Members open every recipe with servings from one to eight, the jobs your child can take on at each age, and questions to wonder about together.